Ornamental or edible, artichokes have a place in the garden
With deeply lobed silver leaves and a 3-foot stature, the artichoke unfolds as much mystery in the garden as it does on the dinner table. The can be used to […]
With deeply lobed silver leaves and a 3-foot stature, the artichoke unfolds as much mystery in the garden as it does on the dinner table. The can be used to […]
The COVID-19 pandemic has inspired millions of people to grow vegetables, but many don’t have room for traditional gardening. Don’t let lack of yard space keep you from gardening this […]
For decades, Oregon State University Extension Service relied on face-to-face interactions to provide gardening education to Oregonians. That all changed with the COVID-19 crisis and Oregon’s actions to limit the […]
Jesse Garcia likes kale – he really likes kale. So, when his crop got infested with cabbage worms, he came up with a novel approach to pest control. Garcia, an […]
About 10 years ago, succulents began an extraordinary rise in popularity. They turned up everywhere – on windowsills, in wreaths and centerpieces, arranged in frames, even dyed. Nowadays, succulents are […]
Annuals live a short, sweet life. They bloom, make seed and die. Fortunately for us, they return year after year if left to go to seed. Besides being lovely to […]
Now that many people are staying home, interest in gardening – especially edible gardening – has skyrocketed. Strawberries are a no brainer for both beginning and experienced gardeners and you’ll […]
Gardening grants us solace – research bears that out. Digging in the soil is good for our mental health and we need that more than ever as we follow Gov. […]
While you’re weeding and seeding and planting and pruning, there’s one more thing to put on your plate: dividing. Dividing is a matter of digging up plants, prying them apart […]
A lack of space needn’t keep you from a bounty of fresh produce if you turn to straw bales for planting edible gardens. Straw bales take up little space and […]